Life, What We're Eating

What We’re Eating

Hey hey! We’re in for a good week of cookin’! After a weekend of frozen pizza and grilled cheese, I needed to do some cooking. 🙂 So here’s the menu!

Monday: Artichoke and Shrimp Linguini, Garlic Bread
Tuesday: Quiche
Wednesday: Grill Packets
Thursday: Crab Crescents
Friday: Scrambled Egg Tortilla Cups

Good yes? Delicious yes? I thought so too. 🙂 Have you got something delicious up your sleeve this week?

You are loved so stay happy!

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