Life, What We're Eating

What We’re Eating

I hope everybody had an awesome Thanksgiving holiday! We certainly did. And now we’re feasting on Grandma Jayne’s Turkey and Noodles! This week’s menu is subject to change a bit due to in-law birthday celebrations but there’s some great stuff on it! After a weekend of not cooking hardly at all, I’m ready to be back in my kitchen!

Monday: Sweet Potato Soup and Garlic Parmesan Pull Apart Bread
Tuesday: Leftover Soup and Bread
Wednesday: Egg Nog French Toast
Thursday: Soy Noodles
Friday: Sausage Pasta Skillet

Excuse the late post today. The family I nanny for doesn’t have Internet at their new house yet.

You are loved so stay happy!

Leave a Reply

Your email address will not be published. Required fields are marked *