Life

What We’re Eating

Good morning! How was everybody’s weekend? My trip to IKEA was the perfect time to get away for a bit and Dearest Carl made creme brulee and bought a load of fireworks yesterday afternoon. (Yes, he made creme brulee. He’s been craving it since I made it a few months ago.) In all, a successful, restful, wonderful weekend. I’m starting …

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Life

Inspired By…

“May and June. Soft syllables, gentle names for the two best months in the garden year: cool, misty mornings gently burned away with a warming spring sun, followed by breezy afternoons and chilly nights. The discussion of philosophy is over; it’s time for work to begin.” – Peter Loewer   “Now the bright morning-star, Day’s harbinger, Comes dancing from the …

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Life

Right Now…

Cooking: Everything with a fried egg Drinking: Milky iced coffee Wanting: A new sofa Looking: forward to Mother’s Day at our house Deciding: What to plant in our garden Wishing: Lilacs lasted longer Enjoying: Daily walks down Main Street Waiting: To paint my kitchen Loving: This cookbook Listening: To the new Beauty and The Beast soundtrack Watching: The Great British Baking Show! …

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