Life, What We're Eating

What We’re Eating

Oh my goodness I am so excited about this week’s menu! Mainly because this week is the kickoff for my Monday Soups! 😀 Hey, I made it to the end of September so that’s quite long enough right? 🙂 Monday: Zuppa ToscanaTuesday: Shrimp, Zucchini and Pesto Pasta and Homemade Garlic BreadWednesday: Sweet potatoesThursday: LeftoversFriday: Brother-in-law birthday celebrations Are you breaking out your soup …

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Cooking, Life

Mom Foods

Well its official. I’m old enough to like “Mom Foods” as we call them. Now I think I still have a ways to go but as I’ve tried new recipes in the Watkins Kitchen, I’ve discovered that I actually like things that I remember as being unpalatable! Here is a list of some of them: almonds and cashews artichokes spinach …

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